All Products

Rosemary & Lavender Salt

Lavender usually shows up in shortbread and lemon cake, so a savory lavender salt surprises people, ...

Hickory Smoked Salt

The difference between a plain grilled steak and one that tastes like it came off a smoker often com...

Orange Ginger Salt

The trick behind food that earns a surprised "what did you put on this" is often a finishing salt, a...

Peruvian Chilli Lemon Salt

If you have tried to make Peruvian roast chicken (pollo a la brasa) at home, you have hit the wall: ...

Alderwood Smoked Salt

Wood-fired flavor without lighting a grill. A few crystals of this sea salt over a hot piece of salm...

Hawaiian Black Salt

A jet-black crystal scattered across a pink piece of salmon or a rim of gold pineapple turns a plain...

Ghost Pepper Salt

This one is for the heat-seeker at the table, the person who orders the hottest thing on the menu on...

Himalayan Pink Salt Fine

One jar for the whole kitchen. This is fine-ground Himalayan pink salt, the everyday all-purpose sal...

Guajillo Chili Powder

Guajillo is the backbone of a real Mexican sauce: deep burgundy color, a mild-to-medium warmth, and ...

Tellicherry Black Peppercorn

The gap between fresh-cracked pepper and the flat, dusty stuff in most pantries comes down to one th...

Cayenne Pepper

Clean, sharp, building heat that works into a dish instead of sitting on top: that is ground cayenne...

Tellicherry Black Peppercorn - Ground

One shake and dinner has backbone. This is Tellicherry black pepper stone-ground fresh in small batc...

White Peppercorn Ground

When a white sauce needs seasoning mid-whisk, stopping to grind is the last thing you want. This whi...

Smoked Paprika

The smoky backbone of great barbecue rubs, smoky beans, roasted potatoes, and paella. A small spoonf...

Hungarian Paprika

Goulash, chicken paprikash, a pot of stewed peppers and onions: these are the dishes Hungarian papri...

Paprika

One jar of sweet paprika earns its place in nearly every savory dish you cook. It brings a warm, mil...

Chipotle Flakes

Deep, smoky heat with a sweet edge, in flakes you can see: that is what chipotle brings to a pot of ...

Crushed Red Pepper Flakes

The jar you reach for over a pizza, a bowl of pasta, or a pan of sizzling garlic and oil: crushed re...

Chipotle Powder

Smoky depth that blends invisibly into whatever you are cooking: stir a spoonful of chipotle powder ...

Chimayo Pepper

A red chile with real depth: sweet, earthy, and woodsy-smoky, with a smooth heat that builds gently ...

White Peppercorn

A cream sauce or a pale potato soup that should look clean but still taste peppery is exactly where ...

Mixed Peppercorns

You know the pepper that hits you the second the mill turns, the fragrant kind from a good restauran...

Lemon Pepper

Reach for this when wings, a fish fillet, or a tray of roasted vegetables needs that sharp, peppery,...

Bourbon Barrel Smoked Pepper

Reach for bourbon barrel smoked pepper when you want wood-fired smokehouse depth on everyday food wi...