Artisanal Teas & Stone-Ground Spices in Portland

萊姆清新

萊姆清新 - Main image
$7.5 $15 In stock

一杯青檸派,酸香與奶油甜味交融,無需叉子即可享用。熱泡成明亮如甜點的茶飲,或將濃泡冰鎮後加冰,成為炎熱天氣裡酸甜的柑橘冷飲。

這款無咖啡因的沖泡飲品,將天然青檸派風味與洛神花、玫瑰果的酸香結合,並以乾燥蘋果和橙皮增添圓潤感。沖泡後呈深粉色,口感酸爽、柑橘香突出,尾韻帶有柔和甜派風味。

我們在波特蘭小批量調配與包裝,確保柑橘與花瓣在罐中保持鮮活。成分包含洛神花、乾燥蘋果、玫瑰果、橙皮與天然青檸派風味。無咖啡因、無糖、無防腐劑,純素。

要怎麼沖泡?
每八盎司(約240毫升)水使用一茶匙茶葉。將新鮮水煮沸(212°F),倒入茶葉中,浸泡五至十分鐘,依個人喜好調整。

酸味或青檸味太強怎麼辦?
洛神花與青檸在濃泡時會顯得尖銳。浸泡時間縮短至五分鐘,加入少許蜂蜜,或加冰飲用,都能柔化酸感。

含有咖啡因嗎?
沒有。基底為花草茶(洛神花、玫瑰果、蘋果與橙皮),因此無咖啡因,適合在一天較晚時段飲用。

要怎麼做成冰茶?
以雙倍濃度沖泡,冷卻後加冰,即可享用酸甜如甜點的柑橘冷飲。

Customer Reviews (4.6 / 5 · 5 reviews)

Steven ★★★★★

Brewed a strong batch and poured it over ice this afternoon—the tartness is bright enough to wake you up, but that creamy-sweet finish keeps it from being too sharp. No fork needed is exactly right, it's like dessert in a mug without the hassle.

Lily ★★★★★

The tartness really comes through whether I brew it hot or chill it for an iced drink—both ways hit that key lime pie vibe perfectly. The no-fork-needed cup makes it stupidly easy to enjoy at my desk, and the creamy-sweet finish keeps me coming back for another mug.

Matthew F. ★★★★★

I was skeptical about “pie in a cup” but brewed a hot mug this morning and the tart lime really does come through with that creamy-sweet finish. Even better, I chilled the leftovers over ice and it turned into a surprisingly refreshing citrus cooler—totally worth the extra steep time.